Fattoush Salad
Course
salad
,
Side Dish
Cuisine
Middle-Eastern
Servings
Prep Time
4
servings
5
minutes
Servings
Prep Time
4
servings
5
minutes
Ingredients
2
large
Tomatoes
chopped
2
medium
Cucumber
sliced
1
medium
Red Onion
sliced thin
1
clove
garlic
minced
2
tsp
Dried mint
1
Tb
Dried parsely
1
Lemon
juiced
2
Tb
Red wine vinegar
6
Tb
extra virgin olive oil
Salt and pepper
to taste
Instructions
Slice tomatoes, cucumbers and red onion and toss together in a large bowl.
Add remaining ingredients to the bowl and toss well to combine.
Place in refrigerator for half an hour before serving.